French rillettes from a duck is a handy product in a mug. Seasoned with selectively selected spices. Rillettes is an exquisite specialty of the French cuisine, prepared from high quality, delicate meat and chicken fat. It goes well with fresh, crunchy home-baked bread and the addition of dills or pickled cucumbers. The traditional recipe and production technology eliminates the need for artificial additives, flavor enhancers and other additives.